Easter and Easter Monday in Oltrepò Pavese

The first thought of the little ones when Easter approaches are chocolate eggs. Milk, dark and white chocolate eggs, there is something for all tastes, but what matters most is what’s inside.
Each egg contains a surprise, for boys, girls or adults so that they too can let themselves be carried away by the emotion of unwrapping a gift for themselves.

During this period, among the various typical Easter products, we can find the Easter “colomba” (a typical Easter sweet), in all its variations, from the one with candied fruit, appreciated by everyone, especially by those who are fond of icing with the sugars that garnish it, or the stuffed one with cream for those who prefer to go beyond tradition.
Recurrent in the festive periods are the wishes that everyone makes to their loved ones by creating some original cards, made with the collaboration of all family members, to make them even more special.
But the Easter period is not just a race for good wishes or in search of the perfect chocolate egg, it is an opportunity to be together.
Some celebrate Easter Sunday with their family, others have a barbecue with their friends on Easter Monday and some do both. These two days are about sharing, being together and overindulging in food.
They are opportunities to disconnect from everyday life, have fun, take advantage of the beautiful weather that is coming and that this month gives us the first warm rays of sunshine.

Among those who have more fun are children who, thanks to the mild climate, enjoy themselves by playing and running outdoors, infecting those around them with their joy. To spend this festivity you can also dedicate yourself to visiting towns and cities that in addition to offering a beautiful view, offer us typical Easter dishes to tickle our taste buds and traditional events in the area for the delight of our eyes.